ISO-GRO WHEY is the new generation whey protein, leaping forward to set a completely new benchmark.
Build quality muscle or break through your plateau.
ISO-GRO WHEY is a ground breaking product, born from extensive research on protein and creatine.
ISO-GRO WHEY contains all the standard whey protein amino acids and added amino acids, but also has a multi-level complex, comprising nutrients such as zinc, magnesium and creatine monohydrate.
This powerful formulation delivers the most comprehensive pre- and post-workout protein complex.
Make the most out of every workout, and break through your plateau.
Allergens: Cow’s milk. Contains phenylalanine (as part of whole protein milk sources). Manufactured in a facility that also processes egg. Ingredients may contain traces of tree nuts, peanuts and/or crustaceans.
Mix 2 scoops (35g) into 200-250ml or 4 scoops into 400-500ml of cold water. Shake or mix in a blender for at least 30 seconds. Note that some of the added ingredients may leave a slight texture, and your protein demand will vary depending on your physical goals, so adjust your protein intake accordingly. As part of a mass building programme: Take one serving 30-45 minutes before workouts and a second double serving immediately after. On non-training days/rest days, take a double serving on an empty stomach 30 minutes before breakfast and a second serving in-between lunch and dinner.
For endurance sport: Take one serving immediately after training, and on rest days, take one serving first thing in the morning on an empty stomach, at least 30 minutes before breakfast.
VERY IMPORTANT: Remember to drink at least 2 litres of water throughout each day.